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Fusubon's plain bread is a simple yet indispensable item for your daily dinner table, made with the finest ingredients. It has a fluffy texture and is delicious enough to eat as is. It is perfect as a staple for breakfast or dinner, and also as a sandwich filling. Please try our bread, baked with care, with a pure wheat flavor and a low sugar content that is healthy.

"Fusbon Buns" are healthy buns made primarily from wheat protein, organic bran, and organic soy flour. These soft and delicious buns can be used in any situation, from making hamburgers at home to buying hot snacks from a convenience store when you're out and about. Even those on a carbohydrate-restricted diet can enjoy it easily, and it will support your daily diet.

A savory bread perfect for meals. Carefully selected domestically produced sausages and creamy mayonnaise are rolled in Fusubon's special plain dough and baked.

It's satisfyingly filling, high in protein and low in carbohydrates. After thawing, we recommend baking it in the oven until crispy before eating.

This is a masterpiece that features a simple yet delicate flavor. Made mainly from domestically produced organic wheat bran, with the addition of organic oat bran, it provides a timeless flavor and excellent dietary fiber. Although it is low in carbohydrates, you can still taste the richness of butter and the flavor of eggs, making it perfect for everyday meals.