糖質制限のおやつでダイエット|チョコレート

Fusubon's lineup of delicious, sugar-free chocolates

30 件表示
1,580円

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Whole-sized macadamia nuts coated with Husbon's original chocolate, butter, and salt.

This is the macadamia nut version of pecan nuts with Fusbon chocolate. Please enjoy this as a snack for the New Year holidays.
1,390円

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Pecan nuts roasted with salt and butter are coated with Husbon's original low-sugar chocolate.

Enjoy the cookie-like texture of the pecan nuts and the crunchy texture of the chocolate, as well as the harmony of the sweetness of the chocolate and the saltiness of the salt.

648円

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Fusubon's special "Fusbon Chocolate Tablet" is an authentic chocolate made without any sugar or additives, using only high-quality cocoa mass, cocoa butter, erythritol, and stevia.

A smooth and rich flavor is achieved through precise conching for over 72 hours. Chocolate, which is said to be the enemy of dieting, can be enjoyed in a healthy way with Fusubon.

1,242円

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Walnuts, almonds and hazelnuts are placed on top of the fusbon tablet.


The chocolate bar is larger than the plain tablet, weighing in at 85g of chocolate alone.

Walnuts are not roasted, so you can efficiently consume omega-3, almonds provide vitamin E, and hazelnuts provide oleic acid.

The almonds and hazelnuts are lightly roasted to enhance the flavor.

These are the long-awaited flavored nuts for those who are not satisfied with plain mixed nuts.


Please enjoy this when you feel a little hungry or when your mouth is dry.

1,296円

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We have started selling the chocolate used in Fusubon individually.

You can eat it as is, crunchy with nuts, or you can put it on bread and bake it to use as a chocolate paste.

1,026円

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Fusubon's winter-only "Raw Chocolate" is made using high-quality cocoa mass and cocoa butter, achieving a mellow, rich flavor.

This deliciously melt-in-your-mouth raw chocolate is gently sweetened with natural sweeteners erythritol and stevia, making it the perfect treat for health-conscious sweets lovers.

Using high-quality ingredients and Husbon's unique manufacturing process, we offer a special chocolate experience.

1,446円

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Fusubon cookies coated with Fusubon chocolate! Enjoy the crispy texture when eaten cold. A subtle sweetness and a subtle bitterness make this a perfect treat.

Please try this as a snack when restricting carbohydrates!

565円

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This fresh chocolate is made by combining Fusubon's original chocolate and high-quality fresh cream, and is paired with Fusubon cookies.

Enjoy this as a snack when you want something sweet while on a low-carb diet.

388円

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This roll cake is made with lots of high-fat fresh cream.

Enjoy this as a snack when you want something sweet while on a low-carb diet.

370円

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"Chiffon Cake Cocoa" is made using Fusubon's original mixed flour and soy pulp powder.

This chiffon cake is made using domestically produced eggs and soy milk and is made with great attention to detail, resulting in a moist texture that is sure to please. Furthermore, each piece is low in carbohydrates, with only about 1g.

You can enjoy the taste of real chiffon cake without the guilt.

370円

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This fluffy bouche is filled with Fusubon's original unsweetened chocolate and fresh cream made from 100% raw milk from the Konsen region of Hokkaido.

This is a gluten-free product that does not use wheat flour. Perfect as a snack or between-meal treat. Enjoy with coffee or tea.

459円

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The custard from the Fusbon cream puffs is mixed with Fusbon chocolate to make chocolate custard cream, which is then stuffed into the Fusbon cream puffs along with chantilly.

The top of the Fusbon Choux is then coated with Fusbon chocolate. Enjoy the exquisite combination of the crispy texture of the chocolate, chocolate custard, and chantilly!

498円

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This is a rich chocolate gateau made with plenty of Fusubon's original low-sugar chocolate and fresh cream.

460円

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This chocolate ice cream is made without sugar, using the natural sweeteners erythritol and stevia as sweeteners, as well as MCT oil, fresh cream, and cocoa powder.

This is the perfect product for those who want to eat ice cream even during the season when they are wearing light clothing and worrying about their figure.

399円

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These muffins are filled with lots of Fusbon chocolate and pecan nuts. Enjoy them as a snack or after-meal dessert.

Renovated on April 29, 2021!

445円

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This muffin is filled with lots of Fusbon chocolate, walnuts, and tea. This dish is an exquisite combination of the aroma of black tea, the texture of walnuts, and the sweetness of chocolate.

Enjoy as a snack or after-meal dessert.

270円

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This is a moist chocolate financier made with plenty of browned butter. Perfect as a snack or between-meal treat. Enjoy with coffee or tea.

388円

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Fusubon chocolate is mixed into the cookie part of the melon bread.

The crunchy texture of the chocolate adds to the crispy texture of the cookie, making it a great snack or midnight snack. It also contains 14g of protein.

This product was created based on customer feedback.

Characteristics of low-carb snacks (low-carb chocolate)

This is Fusubon's original chocolate, made without any sugar, emulsifiers, vegetable fats or additives, by conching cacao nibs, cacao butter, erythritol and stevia for over 72 hours in a COCOATOWN melange. Enjoy authentic low-sugar chocolate.

Low-carb snack (low-carb chocolate) flavours

We have a wide variety of products, including chocolate bars, mixed nuts, puffs, chocolate with freeze-dried strawberries, chocolate cream bread, chocolate cake (gateau au chocolat and roll cake), ice cream, financiers, muffins, and raw chocolate. Please use them as a snack when you want to eat chocolate while restricting carbohydrates .

How to enjoy low-carb snacks (low-carb chocolate)

Chocolate tablets, chocolate puffs, strawberry chocolate, and pecan nut chocolate can be eaten as is, straight from the freezer. Chocolate cream bread, fresh chocolate, chocolate gateau, muffins, financiers, and roll cakes should be thawed slowly in the refrigerator before eating. It is recommended to leave chocolate ice cream at room temperature until it softens a little before eating.