Fusubon Media Information, Magazines, Books

List of magazines and books published by Fusubon

Fusubon opened in September 2014. Since then, we have been featured in many magazines and books. We have compiled a list of them below.
For requests for TV or magazine appearances, please use this form .

Tarzan January 25, 2024 issue No. 871 [Annual carbohydrate plan]

Tarzan No.871・Cover

Tarzan No.871 Fusubon page

kiitos. Kiitos Vol. 29 2023.9.29

Tokyo's 100 Best Restaurants for Your Body NumberDo 2019.6.7

Tokyo Healthy Restaurants and Delicious Restaurants - Cover

Tokyo Healthy Restaurants and Delicious Restaurants Fusubon Published Page

Tokyo Healthy Restaurants and Delicious Restaurants Fusubon Published Page

The following three products were introduced in the magazine "NumberDo: Good Restaurants and Restaurants for Your Health in Tokyo," released on Friday, June 7th.

・Tokachi Anpan with Chia Seeds - 9.6g carbohydrates
・Fusbon Melon Bread, sugar content 5.4g
・Pain au Chocolat: 7.5g carbohydrates (※Currently a winter limited edition product.)

*Fusbon is featured on two pages, pages 86-87 .

cafe-sweets vol.192 2019.2.5

cafe-sweets vol.192・Cover

We were featured in the 2/5 (Tue) issue of "cafe-sweets vol.192". We were featured in the "How to make delicious low-carb bread and sweets" feature.

・Fusbon Special: 6.4g carbohydrates
・Acai cream cheese with quinoa Carbohydrates: 8.4g
・Matcha cacao with almonds - 9.1g sugar
・Organic raisin and walnut cinnamon bread, 5.5g carbohydrates per piece ・Tokachi bean bread with chia seeds, 9.6g carbohydrates
・Fusbon cream puffs: 3.6g carbohydrates

It has been published. *Fusbon is published on two pages, pages 90 and 91 .

Yushi December Issue 2018.1.20

Yushi December 2018 issue, cover We were featured in the December issue of Yushi, released on Tuesday, November 20th. Fusubon was featured in the special feature "Edible processed oils and fats 2018 related industries, bread"!
*Fusbon's page is page 47.

ViVi November Issue 2018.9.22

ViVi November 2018 issue cover

ViVi November 2018 issue Fusubon page

It was featured in the November issue of ViVi, released on Friday, September 22nd.

Fusubon Chocolate Tartlet and Fusubon Roll Plain were featured in the "TOKYO Eating Beauty Spots: Healthy Desserts" special feature! *Fussubon's page is page 199.

Number Do Vol.32 2018.6.7

NumberDo・Vol.32・Cover

LEE July 2018 issue

LEE July 2018 issue cover

It was featured in the July issue of LEE, released on Thursday, June 7th.

Marisol March issue 2018.2.7

It was featured in the March issue of Marisol, released on Wednesday, February 7th.

Veggy vol.56 2018.1.10

veggy・vol.56・cover

The Mixed Nuts Chocolate Tablets were featured in the "This Season's Must-Buy Tablet Chocolates" issue of "Veggy Vol. 56" released on January 10th (Wednesday).
*Fusbon's page is page 91.

Tokyo Natural & Organic Bakery (GEIBUN MOOKS) 2017.10.31

BBJ2015 Japan Tournament Grand Prix Naho x LuckyWink

Naho, the Grand Prize winner of the 2015 Best Body Japan Japan Competition, introduced Fusubon in a collaborative book with LuckyWink.

Fusubon will be featured on page 33 (Naho's FAVORITES section).

Delicious Living Consultation Room: Diabetes & High Blood Pressure (Weekly Asahi Mook) 2017.6.27

It was introduced in the "Delicious Living Consultation Room: Diabetes & High Blood Pressure" program.

VOGUE JAPAN 2017.7 issue

"VOGUE JAPAN July Issue" Women should also limit their carbohydrate intake! What is the currently popular "Lo-Carb"? It was introduced in the section.
The release date is Saturday, May 27th, and the Fusubon page is page 123.

Branly Online Edition April 2017 Issue

ISETAN for FOODIE March 2017 issue

Bread Shop Best! Metropolitan Edition 2017.2.22

We were featured in the "Best Bread Shop! Metropolitan Edition". Fusubon is on page 73.

Machibon Bakery in the Tokyu Triangle Area 2016.12.2

We were featured in "Machibon: Bakeries in the Tokyu Triangle Area." Fusubon is featured on pages 26-27.

GQ JAPAN 2016.11 issue

Fusubon was featured on page 115 of the November issue of GQ JAPAN.

Sankei Sports Newspaper "Trend Express" 2016.11.11

Fusubon was featured in the "Trend Express" section of the November 11th issue of the Sankei Sports Newspaper!

Croissant 2016.7.25 Special Edition

Our fusbon and muffins were featured in the special edition of Croissant on July 25th.

Pia Ebisu Food Book Hiroo/Daikanyama 2016.7

Fusubon was featured in the Pia Ebisu Food Guide Hiroo/Daikanyama, page 52, in the section "6 Top-Quality Bakeries."

Sports Graphic Number Do vol.26 2016

In Sports Graphic Number Do vol.26, Fusubon's "Fusbon Baked Cheesecake" was introduced in the "Popular Patisserie's Low-Sugar Sweets are Amazing!" section!

Fusubon was featured in the June 8th issue of anan in the section "Lose 3kg is not a dream by restricting carbohydrates"!

Mart June 2016 issue

Fusubon Shop Ebisu store was featured in the June 2016 issue of Mart!

Biteki July 2016 issue

Fusubon was introduced in the July 2016 issue of Biteki as part of a post-pregnancy diet!

Orange Page 2016 May 2nd issue

We were featured in Orange Page's May 2, 2016 issue and Orange Box!

Bijin Hyakka March 2016 issue

We were featured in the March issue of Bijin Hyakka.

Pia Book "Delicious Bread Shops in the Capital Region - The 100 Best Bakeries Right Now" March 2016

It was introduced in "Pia MOOK: Delicious Bread Shops, Metropolitan Edition." It's on page 71 in the "Bakeries that Use Natural Ingredients" section.

25ans (Vingt Cinq Ans) February 2016 issue

It was featured in the February 2016 issue of 25ans (Vingt Cinq Ans), the errand bible.

Fujingaho January 2016 issue

It was featured in the superfood special in the January 2016 issue of Fujingaho.

"ELLE a table" 2015.12.4

It was featured in "ELLE a table" released on December 4th.
This is the "Best Souvenir List" section (page 17).

【Products introduced】
・Prune cream cheese with pumpkin seeds・Raspberry cream cheese with cacao nibs・Rum raisin cream cheese with organic coconut・Acai cream cheese with quinoa・Cacao with almonds・Black pepper smoked cheese with Gouda cheese

Visual Food and Carbohydrate Content Handbook, released November 2015

Visual Food Carbohydrate Content Handbook

Visual Food Carbohydrate Content Handbook

It was introduced in the "Visual Food Carbohydrate Content Handbook."

It was featured in the mind and body health magazine "pumpkin" (November 2015 issue).

It was featured in the mind and body health magazine "pumpkin" (November issue, p. 23).

Tarzan 2015.9/24

It was introduced in Tarzan 9/24 (p81).

MADURO September 2015 issue

It was introduced in the September issue of "MADURO" (released on 7/24) on page 145 in the "22 Ultimate Items You Want to Eat Right Now" souvenir and mail order section.

CASA Brutus June 2015 issue

Fuss Bomber was featured in the June 2015 issue of CASA Brutus.

GINZA June 12, 2015 issue

It was featured in "GINZA" (released June 12th).

"Hanako" 2015.4.30

It was featured in the April 30th issue of "Hanako" (p. 112).

Ebisu Reward Book for Improved Adults - Released on April 24, 2015

It was introduced in the "Ebisu Reward Book for Adults". If you bring the book and spend 3,000 yen or more, you will receive an original Fusubon bag for free!!

Eclat March 2015 issue

It was featured in "Eclat" (March issue released on 2/1).

Featured in the January 22, 2015 issue of Hanako.

It was featured in the "Hanako (released January 22nd)" sweets special feature, "Let's reconsider ingredients and nutrition for delicious and comfortable days!"
Fusubon's listing starts on page 38.
Please take a look.

Featured in the February 2015 issue of body+.

I was featured in "body+ (February issue released on 12/22). Thank you.

It was featured in the February issue of SPUR.

It was featured in the February issue of SPUR, released on December 23rd.
It has been introduced as an official diet product in the SPUR Diet Ekiden.
(P199)

https://spur.hpplus.jp/magazine/201412/GDiTZyk/

Croissant 2014.11.25 Special Edition

It was featured in the "Croissant 2014.11.25 Special Edition".
Fusubon is featured on page 77.

It was featured in the "Trend & News" section of the December 2014 issue of Nikkei Health.

Fusubon's popular ring-shaped bread, plain and acai cream cheese, was featured in the "Trend & News" section of the November 1st issue of Nikkei Health.
Fusubon's page is page 9.

Kateigaho December 2014 issue

It was introduced in the Kateigaho magazine "EDITOR'S REPORT FOOD&TABLE" (p.25)

『body＋』 December 2014 issue

It was featured in the "INFORMATION" section of the December issue (p. 114) of "body+", released on October 23rd.

It was featured in the December 2014 issue of "MADURO."

I was featured in the December issue (p.31) of "MADURO" released on October 24th in the section "Yanji's This Month's Earthly Desires" entitled "Even if I'm told to limit myself, I still want to eat to my heart's content."

It was featured in the December 2014 issue of "FIGARO Japan."

Food writer Megumi Komatsu recommended this product in the BEST file of delicious mail-order items in "FIGARO Japan" (p. 231), and it was featured in the section "How about a healthy brunch with organic ingredients?"

“MAQUIA” December 2014 issue

It was featured in the December issue of MAQUIA, this month's beauty food, p.30.

Hanako 2014.10.23 Release Issue

Kayo Sato introduced us in the October 23rd issue of "Hanako" (p. 125) in the "Real Reviews: Latest Picks!" section, "Real reviews from people who are sensitive to new openings."

『SPRING』2014.10.23

On sale from October 23rd in the issue of "SPRING" (p. 13), "Weekend Wish List" - "Pick Up!" introduces things to do on the weekend, shops to visit, and items to check out.

"Non-no" December Issue: Searching for the latest autumn trend news! "Check out Trending News"

The December issue of "non-no" goes on sale on October 20th , and we're searching for the latest fall trend news! In the "Trend News Check-Up" section, we were introduced in the section "Trendy Girls, You Must Know Now! The Next Hit Foods"

『OZ magazine』2014.10.12

It was introduced in the October 12th issue of "OZ magazine" (P141) "Happy collection" Today's fun gathering!

Cooking Kingdom 2014.11 "Fusbon Shop", a specialty store selling low-carb bran bread, opens

EPSON MFP image

EPSON MFP image The November issue of Ryori Oukoku was featured on page 103 under the title "Low-carb bran bread specialty store "Fusbon Shop" opens."

"Otona no Oshare Techo" 2014.11.11

"Otona no Oshare Techo" to be released on October 7th
(P156) It was featured on the TV program "Otona no Shokudo."

『SIGNATURE』Number576・November 2014 issue

It was featured in "SIGNATURE" Number 576.

"Metro Minutes" 2014.9.20

On September 20th, it was featured in Metro Minutes No. 143, "9things," in "9 topics that will make your life even bigger tomorrow" (p. 6).

Tokyo Walker 2014.9.30 | 104 bakeries to check out this fall

It was featured in the September 16th issue of Tokyo Walker's "104 Bakeries You Should Visit Now" (p. 69).

Nikkei MJ "Ichihaya Check" 2014.9.26 | Bran bread specialty store "Fusubon"

Six types of Fusubon were introduced in the September 26th issue of Nikkei MJ's "Ichihaya Check"!